From Garden to Glass | 80 Botanical Beverages Made from the Finest Fruits, Cordials, and Infusions


“Garden to glass” recipes for nutrient-packed non-alcoholic infusions and cordials based on fresh from the garden or farmstand fruits, berries, herbs, and spices used as restorative tonics or as the basis for healthy cocktails.

For the legions of readers who enjoyed The Drunken Botanist: The Plants that Create the World’s Best Drinks, here is a new health and nutrition conscious take on making infusions, cordials, and cocktails mixers with garden fresh herbs, fruits, and spices. From Garden to Glass is a unique collection of over 70 delicious botanically inspired recipes based on what is available fresh from the garden or farm stand. These “garden to glass” recipes are for non-alcoholic infusions and cordials based on fresh fruits, garden herbs, and spices which can be consumed as restorative tonics in their own right or can be used as the basis for mouthwatering cocktails – cocktails filled with garden fresh nutrients and antioxidants, making them far healthier than ordinary bar drinks.


SKU: 978-0-7893-4110-5 Categories: , , Tags: , , , ,


Discover a world of flavor with ‘From Garden to Glass,’ a delightful collection of 80 botanical beverages crafted from the finest fruits, cordials, and infusions. Elevate your mixology skills as you explore a garden-inspired journey, creating refreshing and vibrant drinks that tantalize your taste buds. From luscious fruit concoctions to exquisite cordials and carefully crafted infusions, this book is your guide to a botanical beverage paradise. Unlock the secrets of mixology and bring the garden to your glass with these expertly curated recipes, perfect for both beginners and seasoned enthusiasts. Transform your gatherings into memorable occasions with unique and refreshing drinks that celebrate the essence of nature. Cheers to a garden-inspired adventure in every sip!


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